Percolation of Lies: Why I Hate Nutritionally "Sensational" Headlines
This is why America has no idea what to eat. This is why our collective relationship with food is so darn complicated. The following is akin to the constant stream of media articles that claim a food is horrible one week and a wonder food the next. (We all know how frustrating and confusing that is!)
Time ran an article about an Iowan science teacher, John Cisna, who ate nothing but McDonald's for three meals a day for 90 days and lost weight. It's also HERE entitled: "Man Loses Nearly 40lbs Eating Only McDonald's."
That's an extremely misleading title! While I can't blame the new sites for wanting catchy titles to reel in readers, the articles don't expound too much on Cisna's diet (or what the nutritional composition of those meals were) and they down play the plethora of other factors within his self-experiment.
A quick run-down on the facts expressed in the articles (in case you don't want to ready them). With the help of his class, John Cisna:
1. Constructed 3 meals based on a 2,000 calorie diet and the recommended intakes for protein, carbohydrates, and fat by the USDA (which I think are bunk, but that's a whole 'nother ball game).
2. Walked 45 minutes per day (when previously, he was doing no extra physical activity)
3. Resulted in a 37 lb weight loss and a drop in cholesterol from 249 (dangerously high) to 170 (decent level). His LDL dropped from 173 to 113. (also insanely high to an ok-level).
I'll state the glaringly obvious that, any a man who was quite overweight to begin with (280lbs) performing NO extra physical activity, and was probably over-eating anyway, WILL lose weight with calorie reduction and added physical activity. That's just physiology. At this point, ANYTHING he does towards reducing his calories and increasing his exercise will produce weight loss. Also, the cholesterol reduction is a result in the weight loss, not necessarily the food he ate. Can you start to see why this title is misleading?
To quote the man himself, "The point behind this documentary is, Hey, it's (a) choice. We all have choices. It's our choices that make us fat, not McDonald's." source
On one hand, I agree with Cisna; we are not victims of our environment, we do have the option to choose healthier foods when out to eat. No one forces us to purchase a Big Mac over a salad. It is imperative that we be wary consumers when fast food is involved (the food companies strive to make their food palatable, cheap, and addictive) and Cisna proved that when one digs a bit and is aware of the caloric values of food, that empowers us to make smarter food choices.
On the other hand, the real message is convoluted and lost amid that headline. It presents the situation as a justification for choosing McDonald's instead of a home cooked meal. Or instead of a meal composed of WHOLE, minimally-processed foods ('cause I guarantee that McDonald's has very few whole foods on the menu.). Conveniently, you can read along with this handy ingredient guide. You'll want to refer to this as we move on.
Cisna admitted to having double cheeseburgers and a Big Macs throughout the experiment. Hmmm... Big Macs have roughly 29 grams of fat (and not the good kind check out the "Big Mac sauce"), 46 g of carbohydrates (definitely not the minimally processed kinds, look at the guide under "regular bun"), and 25 g of protein (but, really, where does that meat COME FROM?)
"Yeah Kelsey," you say, " we already KNOW that's not a 'healthy' choice." Fair enough, let's take a gander, shall we, at the yogurt parfait he ate regularly:
2 g of fat, 30 g carbohydrates, and 4 g of protein. Once again, I question the quality of the source of the fat and protein (from the milk). I can't imagine that the milk used in that is really that great. However, that is overshadowed by that 30 grams of carbs, that is, SUGAR. Highly processed, sugar (though there's a smidge of natural sugar in the milk and fruits, but it's NOT 30 grams worth). Don't believe me? Look up yogurt and granola in that handy guide. Ick. Sugar has, time and time again, been shown to be a culprit in increasing inflammation in the body and creating insulin resistance (to keep the list short), both of which are risk factors for Type 2 diabetes. The same criticism rings true for the maple oatmeal he ate, except that little bugger has some light cream in it... yum!
At first glance, the Eggwhite Delights that Cisna consumed seem like a good idea, only 250 calories each, oh but wait, check out the "whole" grain muffin and egg white and margarine ingredients. Super appealing right?
I could continue in this vein for a while, but I'll cease my tirade and allow my point to actually surface: 240 calories of crap is still crap. The composition of food absolutely matters. The message, as it stands on the surface, is still, "reach for processed foods over whole foods." How much BETTER do you think Cisna would feel if he had chosen whole, minimally processed foods?
I applaud Cisna for sticking with his endeavor, to keep walking even when he didn't want to, and to making conscientious food choices. I'm so glad he lost weight, is healthier than before, and has learned the value in monitoring caloric intake. This is a great stepping stone on his path to a healthier lifestyle. I hope very much that he will be able to continue without the help of McDonald's.
I think the true message of this experiment is food quantity and quality matter, along with regular exercise. Unfortunately, the second half, food quality, is buried under the lie that choosing "healthy" options at McDonald's is a viable way to improve health. Again, crap is still crap. Don't let the media's sensationalism divert you from the truth of eating real foods.
The Battlefield is in the Kitchen: Part II
Maria Halkiadakis, once again, graces the Blog of SAPT. Take it away Maria!
Last Friday’s post began the discussion, The Battlefield is in the Kitchen. Before moving on to Part II let’s do a quick recap on the topic…
Training alone is not enough to help anyone achieve the results they are after. Common sense tells us that eating right and exercising are the two key elements to taking care of our bodies. It is important to find a balance between the two by not over training or depriving oneself of proper nutrition. Translation = pick up the right amount of heavy things and eat the right amount of good food.
Today we are focusing on what needs to be done in the kitchen to reach our goals. Last week we discussed how planning and preparation are crucial factors. This means creating weekly menus, using these menus to make grocery lists, and dedicating time to prepare meals. Two days a week my kitchen counter looks a little something like this…
We also discussed purging your pantry last week. If you find yourself eating junk food because it is around the house, get rid of it! Donate it, throw it in the trash, or give it away. It is perfectly okay to have snack foods in the kitchen, but it needs to be the healthy kind, which brings me to the first new point of today’s discussion.
EAT REAL FOOD
There are no secrets or anything new to be learned here. Just eat real food. It really is that easy. Eating a variety of real food, meaning fruit, vegetables, meats, grains, legumes, nuts/seeds, and dairy, will provide the human body all the nourishment it needs.
A good rule of thumb is not to eat anything that has more than five ingredients. Unless of course you made it yourself and know it is filled with wholesome ingredients. For example, grains and dairy products are perfectly acceptable as part of a healthy diet.However, be cautious when deciding which ones to purchase from the grocery store. As far as ingredients go on prepackaged items, less is definitely more. (Note from Kelsey: How To Read Food Labels.)
EAT IN MODERATION
Slow down, set aside the fork for a minute, and enjoy how your food tastes. I hate seeing people practically inhale their meals. Food is NOT fuel, it is so much more than that. Therefore, don’t treat your body as if you would treat your car at the gas pump: by filling up with the cheap stuff and going on with your day.
Food is delicious! Slow down and enjoy every bite of it. Strive to be mindful of what you are eating while you are eating it. Avoid distractions during meals such as watching television or talking on the phone. Doing these things won’t allow you to pay proper attention to your body’s hunger signals.
It takes approximately 20 minutes for the human body to realize it’s full. For this reason it would make sense to allow yourself at least 20 minutes to eat a meal.
Below are a few tips:
- Try drinking water between bites to slow down.
- Eat meals with friends or family whenever possible.
- Lengthen mealtime by enjoying their company and engaging in conversation. As a bonus you’ll be killing two birds with one stone; adopting healthier habits and spending time with the people you care about.
Sometimes you may need to eat in a hurry. If this happens make an active decision to do so and pay attention to your portion size realizing you may not feel full by the time you have eaten enough.
You do not have to deprive yourself of your favorite foods and restaurants. Follow the 90% rule, meaning aim to keep your diet on point about 90% of the week. If you eat 3 meals a day, roughly 21 meals per week, and 90% of that is 19. Therefore, you can eat out twice a week, make your favorite meal twice a week, or some combination of the two.
MAKE SMALL CHANGES
Don’t expect to do a complete 180 over night. This is why hasty, lofty New Year’s resolutions tend to fail. In order to be successful it is better to start by making small changes rather than throwing all caution to the wind and diving into unknown territory. Here are a few ways to implement small changes into your routine:
- Start by swapping out snacks like chips or candy with something healthier such as fruits, veggies, or nuts.
- Try learning one new recipe a week or every other week if you all ready have some healthy favorites.
- Gradually reduce portion sizes if you are eating too much.
- Be willing to try new things! You might just fall in love with a fruit or vegetable you’ve never had before.
- Substitute things in your diet one at a time. For example, swapping out yogurt with a list of unpronounceable ingredients you can’t understand for plain yogurt with fruit or honey mixed in.
Remember to apply these suggestions at your own pace. Set small term goals while you are planning your menu each week and write one at the top of it, such as, “this week I will put one less teaspoon of sugar in my coffee and next week I would like to try this new kale recipe.”
Take care of your body, feed it right, and you’ll see the results you are working so hard to achieve. Use this advice, find people to support you, and ask for help if you need it. It may not always be easy, but you can do it!
Strength for Success
As the New Year approaches I’ve noticed an increase in ads for workouts or supplements that will give you the body you’ve always dreamed about. After viewing them, I can’t help but think back to the days where I was trying tooth and nail to put on all the mass in the world or cut weight to prep for wrestling season. I was game to try any program if it got me the results. So I can’t help but feel for many of the individuals who are stricken with the same motivation and work ethic for their new years resolution, but are at a loss for guidance. Thus causing them to fall victim to these ads. These individuals may work harder than some, pay more than most and yet get little results. I know this because was there once too. Which is why it frustrates me to no end when I see an advertisement on Facebook or TV about the hot, new workout that claims to give you washboard abs and yet I know the only thing it will truly do is thin out your wallet.
Supplement companies will lure you in with this same gimmick. Claiming that all you need to do is drink their shake or take their pill twice a day and you’ll loose fat, gain muscle and crap gold nuggets. And with some, you may lose weight,, but is this really a sustainable life-change? Do you really want to be dependent on a shake or pill? Does it really take that strong of a person to swallow this miracle cure and is it going to truly fix the reason you ended up with the figure of Mr. Potato-head? When it really comes down to it, success is all about one thing, strength.
Without strength, be it physical, mental, or social, nothing can be accomplished. This is a lesson that I wish I could share with every resolutioner before they set out on their journey: Get strong first.
Without physical strength, every fitness program you ever try, will be diluted and probably fail. After all, the definition of strength is the ability to withstand great force or pressure as well as being able to perform physically demanding tasks. If you are not already strong or if strength is not a priority in your program, then nothing good will come out of your, “super, cool, new workout.” Your joints will not be able to stay in the proper positions and your form will break faster than Anderson Silva’s shin. That of course can land you in pain, making you inactive, then your back at square one. Lets also keep in mind that if you are not strong, the amount of work exerted will be relatively greater than if you were strong, this means that your body will be more broken down from each workout and can increase your likelihood of overtraining. Overtraining is another great way to land you right back at square one.
What about mental strength? Do you think that someone who is mentally weak is going to be able to stick to their diet? Are they going to have the foresight to plan out their days and meals? I think not. Sit down and put some thought into what you’re doing. It will force you to create better and healthier habits. Remember that pills and shakes only last until the package runs out, habits can last a lifetime. I’ve never seen a supplement that helps you lose weight then weans you off of it completely, so there’s definitely a lack of strength on that route.
Social strength is the one that everyone rules out, but how many of us have been victims of peer pressure and have grabbed a couple beers or some junk food because we were convinced by a friend? As I said, strength is the ability to withstand great force or pressure. But being socially strong is much more than that, it’s having a network of friends and loved ones to support and help you through this difficult task that you have chosen to take upon yourself. Very few of us can accomplish anything without our friends or family support, so again, strength here should be a priority.
With all this being said, really ask yourself what you need to do for any of your resolutions this year. Does a cool, new workout or diet shake fit in there? Maybe, they can be useful tools, but I guarantee you that getting stronger will be step 1 for success.
The Battlefield is in the Kitchen: Part I
Today's Blog Post is Brought to You By: Maria Halkiadakis
On the journey to become the best version of ourselves, it is important to remember that you absolutely cannot out-train a poor diet. If you have been successful in dedicating yourself to a good training plan, but still aren’t seeing the results you want, then you probably need to make some serious changes in the kitchen. You can lift, run, cycle, hike, or jump on a trampoline till you’ve sweat enough to fill a small swimming pool, but you aren’t going to get the results you want without suffering the perils of overtraining…
That doesn’t look like a good time now does it? Exercise is definitely part of the equation, but not at the expense of wearing ourselves down to the point of being dysfunctional for the rest of the day. Instead, we provide balance in our lives by doing a little less work in the gym, and a lot more work in the kitchen.
In this two part series, we’ll highlight a few things you can do in the kitchen that will be crucial to achieving your goals, be it performance-based or physique oriented. If you're read SAPT's blog long enough, you’ve figured out by now that most things in life aren't easy. If you want good grades in school, you are going to have to spend hours studying. If your name isn’t Kim Kardashian then you are going to have to do actual work to earn at least a six-figure salary. I've also heard Santa hasn’t left anyone a beach body under their Christmas tree this year so you are going to have to put in the work yourself. It will be worth it!
PLAN AHEAD AND PREPARE YOUR MEALS
Step 1: Plan a week's worth of meals and snacks.
In other words, be prepared! Take some time to sit down and plan out your meals for an entire week or two. Unless you married a chef, leftovers will be your new best friend. Be sure to have a small healthy snack readily available so you don’t over-indulge at mealtime or give in to temptation when you walk past a vending machine.
Don’t know how to cook? I bet you know someone who does! I bet you have Internet too! (Hint: Consult the Google for free recipes and cooking instructions.) You could also borrow cookbooks from the library, call your grandparents for recipes, or if your feeling rather brave, just start throwing things into a skillet and see what happens.
Where there’s a will, there is a way. There may be some trial-and-error in the beginning, but you can find a way to do things that works for you.
Step 2: Make a grocery list.
Once the meals are planned then you can make a grocery list. Don’t forget to actually bring it to the store with you and stick to it! Unless of course you find yourself drooling over a bunch of kale in the produce section and you realize you forgot to write it down. A very important note about grocery shopping: DO NOT GO GROCERY SHOPPING HUNGRY! Done it before…it was a bad idea wasn’t it?
Step 3: Pick one or two days a week to cook.
This really depends on how you feel about eating leftovers that have been in the refrigerator for almost a week. I like to do my grocery shopping on Saturday, cook on Sunday, and then my next cooking day is either Wednesday or Thursday. This helps spread out all planning and preparation work and I’m never eating five day-old leftovers. Do whatever works best for your schedule. You are going to be cooking food for half the week at a time, so make plenty!
Step 4: Enjoy the fruits of your labor.
Putting in the work to plan ahead and prepare meals will actually make your week much easier; most people don’t want to or have the time to cook everyday. It’s pretty nice when you get home at the end of a long day and have a healthy meal waiting to have a little rendezvous with the microwave. Clean up is much faster and you don’t have to endure the potential guilt that comes with devouring half a cheese pizza you decided to order to make the night easier.
PURGE YOUR PANTRY
Get rid of temptation. There’s no reason to deprive yourself from a treat every now and then, but there’s also no reason to keep a box of cookies in the pantry especially if you find yourself snacking on them occasionally. It adds up…
Do you have kids? If so, I bet they LOVE junk food. You don’t have to deprive them either, but by no means do you need to keep Oreo cookies, potato chips, and ice cream on hand. Save the goodies for special occasions. I know that jumbo box of Oreo cookies at Costco is such a good deal, but I promise you won’t miss it and neither will your waistline. You’ll feel a lot less guilty about indulging on some holiday goodies if it’s the only junk food you have eaten all week.
REMEMBER…
A goal without a plan is just a wish. If you want to see results whether it be looking stellar in that bikini this summer or becoming your team's VIP, you have to put in the work to get there. Stay tuned for part two of the Battlefield is in the Kitchen next Friday for more advice on how to win the war!
Sweat and Sacrifice: It’s OK to be Uncomfortable
Kidding! It's not Kelsey. Goose is back in the blogging world and has a solid post, just in time for the holidays!
Every now and then random people approach me asking, "How do I get abs?" "How do I lose weight?"
My answer: “Well, what are you doing right now?”
It’s surprising to me how much people underestimate the amount of time and hard work it takes for change to happen. Whether you’re an athlete not breaking a sweat in the weight room or a Desk Jockey who thinks walking 25 mins on a treadmill is a hard workout, the outcome is the same. If you don’t put in the work you don’t get any results!
NO RESULTS FOR YOU!!
A simple, yet extremely effective, rule to live by is: If you aren’t sweating you aren’t trying! Not breaking a sweat can be attributed to 1 or more of the following:
- Improper warm-up etiquette
- Moving too slowly
- Using too light of a weight
Wrong! Errr-body got time for dat!
Are you warming up properly? If you aren’t breaking a light sweat, lubricating your joints, or elevating your heart rate, what exactly are you doing?? A great quote by Olympic Weightlifting Guru, Greg Everett, “If you’re not warming-up, you’re not tough or elite, you’re lazy.”
If you skip or half-do youe warm up, well done! You've set yourself up for an injury or, at best, an unproductive workout!
How fast are you moving through your workout? If your workout speed can be described as “Slower than molasses on a winter day” we’ve got a problem on our hands! Going too slowly or taking too long between sets of exercises is not only a reason for the lack of perspiration but is also detrimental to strength gains.
Don’t be that guy!
Are you going heavy enough?? Once passed the learning period, where technique needs to be mastered, there is no reason to do “easy” weights. If the weight/load of an exercise isn’t in the least bit challenging there is no point in simply going through the motions.
Motivation: Somewhere in China there is a child warming up with you max!
Getting sweaty and uncomfortable are side effects of truly pushing the limits of your body in you quest for greatness! A concept that one of my coaches constantly drilled into my head was “If you are comfortable, you are not giving your 100%." Whether you are conditioning or resistance training, I believe this concept to be true.
The human mind is a very powerful thing; it is also incredibly lazy if you let it be. When things start to get tough, when your legs burn and you are breathing heavily, your mind likes to tell you that’s enough. However, the reality is that your body is still good to keep going, you’ve just got to find the resolve to push through the fatigue and finish whatever your objective is. That is mental toughness, that is what separates 1st from 2nd place. No one ever said getting better was a walk in the park. Getting better sucks, it’s painful, and super frustrating. But in the end when all the work has been done in the weight room and on the field, when you’ve lost countless ounces of sweat and winced through sore muscles, that’s when results will show. And that’s when PRs will be broken and victory will be gained.
Rant over. Happy Holidays!
Top 5 Dietary Changes
In case you haven't noticed, the theme of this month is oriented towards achieve the physical goals (be it body composition changes, athletic performance, or increasing levels of Jedi Mastery) that are most frequently established January 1. On Wednesday, Jarrett covered 6 rules/tips to enhance the overall efforts to achieving said goals. For those of you who like to click on links, this post is for you; for today, I have 5 changes specifically for the kitchen. Why the kitchen? Because what goes on in the kitchen can make or break your physical fitness goals.
Trying to train and perform (be it for physique or performance, or both) on a woefully crap-o-licious diet is like trying to throw a 10lb medicine ball from half court and expect to make the basket... try it and let me know if it works. Sure, you can get by on eating cheetos, candy, and guzzling soda and "feel fine," but sooner or later my friend (I'm looking at you teenagers...) it WILL catch up to you. If you don't believe me, just take a gander at this article about nutrition in the NBA. Just because you look invincible on the outside, doesn't mean you are invincible on the inside.
To our readers with some, shall we say, years of experience, who may be struggling to accomplish your goals but can't...seem...to...quite...get.....there.... BAH! (throws hands up in frustrated desolation) Do not give up hope! Today we'll lay out some simple, yet effective, dietary changes that can turn the tide when it comes to battles of the health nature. The following suggestions are applicable to the teenager who needs to fuel athletic competition and practice as well as their parent(s) who is seeking to improve overall health and stamina.
Public Service Announcement from the Desk of Kelsey Reed: These are all small changes. I would encourage to try one or two changes a week (or 2 weeks) in order to acclimate to the alterations. I don't recommend trying to overhaul everything at once, unless you're confident it won't drive you crazy, since incremental changes are much easier to adjust to than large ones. Rome wasn't built in a day and neither is converting a not-so-healthy lifestyle into a healthy lifestyle. It takes time and patience. Read on!
1. Learn how to read food labels
Read this --> Kitchen Ninja Skillz. While this is not a direct food change, the ability to read and interpret food labels will greatly enhance your discernment when it comes to "healthy" foods. Many foods are labeled as such, but in fact, they lie. The ingredients is where the truth resides! Ignorance of what's in your food sets you up for failure. Knowledge is power! (and in this case, health!)
2. Reduce overall sugar intake
Now, you can go commando on all sugar and eliminate it entirely (with the exception of fruits. Some diets will tell you to do that, I'm not so sure about the wisdom in that. When a diet calls for you to eliminate an entire food group (outside of a medical need), there's something wrong with that.) or eliminate the extra processed sugar-laden foods first, and then work to replacing said foods with whole, natural foods. This is a 2-for-1 deal in that, if you're whittling down the amount of processes sugar you eat, you'll also be removing the fake food crap and increasing your real, whole food intake. Bonus!
There are numerous studies out there that demonstrate the negative effects of added/refined sugars (here's a small sampling). Imagine how great you'll feel if you take out all the junky-junk! This is applicable to both sides of the population (those seeking to gain weight and those seeking to lose) since a super high sugar intake can hijack glucose metabolism and processes (think back to the NBA article about Dwight Howard, he was having all sorts of neurological issues that were affecting his performance!).
Perhaps the first step is to not use creamer and sugar in your coffee, instead try either plain milk and a touch of honey. I prefer stevia with a little bit of coconut oil. Swap out baked desserts (like cookies and cakes) and instead try a baked apple, raw fruit, or maybe some yogurt with frozen berries (or if you wanna get snazzy with your yogurt). There's even a way to make your own sorbet! There are SO many options and recipes out there that do not use processed, refined sugar and are a sweet, healthy replacement for desserts and snacks. EXPLORE!
Take a gander at what you eat daily, it should be fairly easy to identify which foods contain the most refined sugar (since you know how to read food labels right?). Ensure that you examine what you drink as well. Fruit juices are, more often than not, the opposite the pancea of health. Replace those foods/drinks with whole foods, i.e. fruits for baked goods, water/tea for sodas, etc. Again, make the adjustments small and manageable.
3. Eat more vegetables
I've said it over and over and over. EAT MORE VEGETABLES! I'm not going to belabor this point too much, because, if we're honest with ourselves, we ALL KNOW THIS, but choose to ignore the little Jiminy Cricket of Nutrition on our shoulders.
Let's do a quick list on why this will make life better:
- Vegetables are bulky and will make you feel full on less calories (and the calories you do intake are JAM PACKED with nutrients that can only enhance your bodily functions). Eating less calories = weight loss.
- Phytochemicals, minerals, vitamins, and compounds with funny names are found in abundance throughout the vegetable world. I'm not going to get into all of them, you can read some specific things here and here if you're so inclined. Simply, if you're body's internal functions (think metabolism and all those various processes) are working properly, the more external functions (think exercise and recovery) are going to be a cinch.
- Fiber and well lubed tubes. Need I say more?
How does one go about this? Small start: Add one vegetable to each meal (that didn't already have one). This could be tossing in spinach and chopped veggies to your scrambled eggs in the morning, replacing rice with cauliflower "rice," (cauli "rice" instructions),ordering a side of steamed vegetables instead of fries at a restaurant, if you like to be sneaky you can puree some steamed cauliflower or broccoli and hide it in meatloaf, or simply, just adding some steamed or roasted vegetables to your meal. You can make a whole, huge batch of roasted veggies and just scoop out a few spoonfuls throughout the week.
4. Drink water, lots of it
Depending on where you read about the body, it's anywhere from 70-80% water. Don't you think that means we need to ingest a lot of it in order to function optimally? Water does the following:
- Hydrated joints are happy joints. Painful joints hinders training.
- Hydrated kidneys (which process toxins and such) are happy kidneys. Dehydrated kidneys cannot do their jobs well, therefore, they must call upon the liver to help out. Whilst the liver is busy processing toxins and such, stored body fat just hangs out (and accumulates depending on your caloric intake). Hydrate your kidneys!
- Promotes weight loss via appetite suppression. Sometimes the "hunger" cue gets confused with the "thirsty" cue thus you eat more than you need... and we know what that leads to.
How do we do this? Grab a water bottle, fill it, and drink at least two of them throughout the day. Combine that with the normal volume of liquid and you should be good to go. Essentially, you should be peeing a light yellow to clear. That's when you know you're drinking enough.
5. Get tougher
Seriously, the tips above aren't anything earth-shatteringly new. And they really aren't that hard to begin implementing into your daily life, especially if the changes are small, manageable, and incremental. Stop seeking the "quick fix," or the new "diet" that leads to miraculous body changes.
Suck it up. Life is tough and things worth having require hard work, sacrifice, and perseverance.
I'll admit (this probably makes me a horrid person according to some schools of thought) but I have very little compassion or sympathy for people who moan and groan about their lack of progress who do NOTHING to change. As a coach, my job is to help people reach their goals, I'm ALWAYS delighted to do so and love encouraging people to continue striving to better themselves. However, I don't coddle. If you're an capable, reasonably intelligent adult, you don't need me (or any coach for that matter) to hold your hand. I'm not Sam from above, I'm more like:
Elrond will fight with you, give you advice, but he won't lie to you. And he certainly won't hold your hands. How do you teach a kid to swim? You don't hold them up the whole time or give them floaty things forever do you? NO! You let them struggle and strive until they figure it out. The same principle applies to life-style changes. IF you're relying on others to "make" you change, you're setting yourself up for failure. You are responsible for your body, take ownership.
Are you going to have bad days? Yes. Will you mess up? Yes. So what? Shake it off, and get back on track. Wallowing helps you none.
Get up. Take action.